Origin

All the essential oils produced by Lubanchem come from wild crafted; organic plants and plant materials. The gums, resins and bark are harvested in a sustainable and ecologically friendly manner to ensure sustainable harvesting, continuity and protection of the species so they are not depleted from the wild or their natural habitat.

Quality Assurance

The demand for high quality, safe, effective, and clean natural plant products and their formulations with various substances have been growing significantly worldwide. Lubanchem guarantee the quality of each of the essential oils and give our unwavering commitment to our customers ensuring quality, purity and efficacy. More...

What is organic, wild crafted?

Organic wild crafted trees grow in the wild without the use of any fertilizers, pesticides or chemicals in any form. The soil, rocks or mountains on which the trees grow are free of any chemicals or chemical residues since the ground has never been subjected to any adulterants. More...

Caution...

Essential oils should be used with care under supervision.

Pregnant women should seek medical advice before use.

our products

Lubanchem Range Of Products

(click on a product name for details)

click to see detailsFrankincense Essential Oil

calming, purifying


Boswellia carteri tree

Family: Burceraceae

The word Frankincense has been derived from the French word 'Franc', which means flourishing; free pure or abundant and Latin incensum, meaning to smoke. This is a very appropriate name as frankincense has been in use since 630 BC. The earliest recorded use of frankincense is found in an inscription on the tomb of a 15th century BC Egyptian queen named Hathsepsut. Ancient Egyptians burned frankincense as incense and ground the charred resin into a powder called kohl. Kohl was used to make the distinctive black eyeliner seen on so many figures in Egyptian art. Egyptians also used myrrh resin as incense and as an important ingredient in the embalming process, sometimes placing the crude resin in the eviscerated body cavities of mummies.

Frankincense is also known as Olibanum which means Oil of Lebanon.

The different botanical species and the differences in the origin of the gum resins give each type of frankincense essential oil a strong characteristic odour; unique properties and therapeutic applications while all of them share the similar characteristic light yellow colour.

Odour properties are critical for essential oils and more so for Frankincense which is both calming, purifying with the effect that breathing the scent slows and deepens the breath allowing one to become more centred. This is the reason that the oil is prized as an invaluable aid in meditation activities.

We have four different varieties of Frankincense organic wild crafted essential oils that are distilled from botanically different species of gum resins, namely Boswellia Carterii (Beeyo) and Boswellia Frereana (maidi) that grow in the same geographical regions of North Somalia. Boswellia Neglecta and Boswellia Rivea are abundant in Southern Somalia and North Eastern Kenya.

Variety: Frankincense ~Beeyo
Botanical Name:
Boswellia carterii
Method of Extraction:
Steam Distilled
Color:
Light yellow to greenish yellow
Consistency:
Thin
Perfumery Note:
Base
Strength of Initial Aroma:
Mild - medium
Aromatic Description:
Fresh fruity and slightly spicy aroma
Uses:
Anxiety, asthma, bronchitis, extreme coughing, scars, stress, stretch marks. Used as a fixative in perfumes and in anti-wrinkle creams for the reduction of wrinkles
Blends  with:
Citrus oils like Orange, Bergamot, Neroli, Lavender, Clary Sage (for high flying spirits!), Patchouli & Vetiver, Rose and Sandalwood Basil, , cardamom, cedarwood, chamomile, cinnamon, coriander, geranium, ginger

 

Variety: Frankincense ~ Maydi
Botanical Name:
Boswellia Frereana
Method of Extraction:
Steam Distilled
Color:
Light Yellow
Consistency:
Thin
Perfumery Note:
Base
Strength of Initial Aroma:
Mild - Medium
Aromatic Description:
Fresh gentle and slightly sweet aroma.
Uses:
Anxiety, asthma, bronchitis, extreme coughing, scars, stress, stretch marks. Used as a fixative in perfumes and in anti-wrinkle creams for the reduction of wrinkles.
Blends  with:
Citrus oils like Orange, Bergamot, Neroli, Lavender, Clary Sage (for high flying spirits!), Patchouli & Vetiver, Rose and Sandalwood Basil, , cardamom, cedarwood, chamomile, cinnamon, coriander, geranium, ginger.

 

Variety: Frankincense ~ Olibanium
Botanical Name:
Boswellia Neglecta (Olibanium)
Method of Extraction:
Steam Distilled
Color:
Light Yellow
Consistency:
Thin
Perfumery Note:
Base
Strength of Initial Aroma:
Medium to strong
Aromatic Description:
Fresh, fruity with a distinctive lemon like aroma
Uses:
Used as a fixative in perfumes and for production of candles, pot pourri and in aroma therapy. In drinks and candies
Blends  with:
Citrus oils and is used to enhance the flavour of citrus oils in fruit drinks and candies.
click to see detailsMyrrh Essential Oil

regenerative, purifying, healing, calming

Myrrh
100g of Myrrh

Family: Burceraceae
Botanical Name:
Commiphora Myrrha Malmal  (Somali)
History: Myrrh has been used for centuries as an ingredient in incense, perfumes, and for embalming and fumigations in Ancient Egypt. In folk tradition it was used for muscular pains and in rheumatic plasters. Called mo yao in China, it has been used since at least 600BC
Method of Extraction:
Steam Distilled from Organic wild- crafted gum resin
Color:
Goldish yellow to deep amber, viscous
Consistency:
Heavy (viscous liquid)
Perfumery Note:
Base
Strength of Initial Aroma:
Strong
Aromatic Description:
Myrrh essential oil has a warm, rich, spicy balsamic odour
Uses:
Anticatarrhal, anti-inflammatory, antimicrobial, antiphlogistic, astringent, balsamic, expectorant, antiseptic, fungicidal, revitalizing, sedative, stimulant-digestive & pulmonary tonic, tonic-uterine (emmenagogue), hormone-like (thyroid modulator), aphrodisiac.

Extremely effective in skin-care for the treatment of  eczema, psoriasis, athletes foot, wounds, chapped, dry or inflamed skin, acne and boils, ringworm and bed sores.
Blends  with:
Frankincense, ginger, Lavender (all types), Palmarosa, Patchouli, Rose ( all varities), Rosewood, Sandalwood (All), Tea Tree, Thyme and spice oils

Still a gift fit for a King! Especially if he has weeping eczema or skin inflammations. It also enhances visualization and strengthens spirituality.

click to see detailsOpoponax Essential Oil  (Sweet Myrrh)

(Some sources say "Opopanax")

purifying, healing

Family: Burceraceae
Botanical Name:
Commiphora guidotti, Habakhadi (Somali), Commiphora Holtizana
Method of Extraction:
Steam Distilled
Color:
Brilliant yellow to reddish brown
Consistency:
Light
Perfumery Note:
Medium
Strength of Initial Aroma:
Strong
Aromatic Description:
Warm, sweet-balsamic, spicy animal like odour
Uses:
Similar to those of myrrh namely anticatarrhal, antifungal, anti-inflammatory, antimicrobial, antiphlogistic, antiseptic, antispasmodic, antiviral, astringent, balsamic, carminative, cicatrisant, emmenagogue, expectorant, fungicidal, pectoral, sedative, stimulant (especially pulmonary), stomatitis, wounds and wrinkles
Blends  with:
Orange, Lemon, and other Citrus oils, Frankincense, Neroli, Patchouli, fir needle, vetiver and Sandalwood
Traditionally: Used as a fixative and fragrance component in high-class perfumery.  Opopanax is used in liqueurs to lend body and add wine-like notes
Caution: Photosensitizing

Organic wild-crafted gum resin tapped from trees growing in the North Eastern Kenya and areas bordering Ethiopia.

Opopanax is a cousin of the healing Myrrh – Commiphora Myrrh with a sweeter, softer and longer lasting aroma, that is very different from the sharp freshness of Myrrh Oil.  It has been a component of incense and perfumes since Biblical times.

click to see detailsCinnamon Bark Essential Oil

aphrodisiac, purifying

Cinnamon bark
Quills of true cinnamon bark

Family: Lauraceae
Botanical Name:
Cinnamomum zeylanicum
Method of Extraction:
Steam Distillation of the inner bark
Color:
Pale to dark yellow
Consistency:
Thin to Medium
Perfumery Note:
Base
Strength of Initial Aroma:
Sharp
Aromatic Description:
Spicy, sweet and tenacious
Uses:
Cinnamon bark oil is one of the most potent and effective natural anti- bacterial, antiviral and fungicide that has been used for over 2000 years.  The essential oil is an astringent, stimulant, carminative, anti-infective, anti fungal, digestive aid and an antiseptic for colds and viral infections, or diluted in carrier oil for rheumatism.

Being an edible essential oil it is widely used in the flavouring industry in meat and fast food seasonings, sauces and pickles, baked goods, confectionery, cola-type drinks, tobacco flavours and in dental and pharmaceutical preparations.
Blends  with:
Frankincense, Lavender, Cedarwood, Elemi, citrus oils, Ylang Ylang and other oils with floral notes, Benzoin
click to see detailsCinnamon Leaf Essential Oil

uplifting, anti-rheumatic

Cinnamoum
Cinnamon foliage and flowers

Family:
Lauraceae
Botanical Name:
Cinnamomum zeylanicum
Method of Extraction:
Steam Distillation of the leaves
Color:
Amber to brown / red colour
Consistency: Thin to Medium
Perfumery Note:
Medium
Strength of Initial Aroma:
Medium – strong
Aromatic Description:
Spicy, sweet, powerful , exotic warm and deep
Uses:
Cinnamon leaf oil is a potent and effective natural anti- bacterial, antiviral and fungicide
Blends  with:
Frankincense, Lavender, Cedarwood, Elemi, citrus oils, Ylang Ylang and other oils with floral notes
click to see detailsGinger Essential Oil

warming, aphrodisiac

Ginger "root"
Ginger 'root"

Family:
Zingiberaceace
Botanical Name:
Zingiberaceace officinale
Method of Extraction:
Steam Distilled of the rhizome
Color:
Pale yellow
Consistency:
Light to medium
Perfumery Note:
Base
Strength of Initial Aroma:
Strong
Aromatic Description:
Spicy, sharp, warm and with a hint of lemon and pepper, which smells of actual ginger
Uses:
Analgesic, anti-emetic, antiseptic, antispasmodic, bactericidal, carminative, cephalic, expectorant, febrifuge, laxative, rubefacient, stimulant, stomachic, sudorific and tonic. Use for arthritis or rheumatism. Can also be used to "warm" the body when added to a massage oil
Blends well with: Citrus and spicy oils such as bergamont, neroli, rose, sandalwood, ylang-ylang and frankincense; though having such a strong smell it is often oftenthe dominant smell in the blend
click to see detailsOrganic Qasil

cleansing , exfoliating

Family:
Rhamnaceae
Botanical Name:
Zizyphus Mauritania Lam

Zizyphus Mauritania “Qasil” is also known as the Chinese date and the Indian cherry tree and in Somaliland as the Gob tree, it is thought to be a sacred tree. Qasil – the leaf powder is a cleansing/exfoliating face mask used by Nomadic Somalian Women & also used on the hair weekly to condition & is reputed to combat dandruff.

The leaves are collected from the Gob tree & crushed into Qasil, by the women in Somaliland. The project encourages sustainability of the crops and fair trade to the local peoples whose resources have been marginalised by droughts & agricultural encroachment.

Qasil: Lifts & polishes the skin and is easy to use just mix with water & paste on the face abd body for 5 minutes.

Qasil is widely used in skin care cleansing products.

click to see detailsBixa Orellanan L Annatto

Food colourant and flavour

Family:
Bixaceae
Species:
Bixa orellana L.
Parts used:
Seed
Common name:
Annatto, Lipstick Tree

Bixa Orellana is a tropical tree and is the only spice of the family bixaceae.  The seeds are used as a colourant and flavouring. Bixa is one of the oldest food colours that is used for soft drinks, cheese, ice- creams as well as cosmetics and textiles.

click to see detailsGum Arabica
Family:
Leguminosae
Species:
Acacia Senegal
Origin:
Kenya and Sudan
Uses:
Used in the food industry as a stabilizer and in soft drinks and confectionary

 

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